Big discounts on unmixed 6-packs

Chris Coulter, Winemaker "Adelaide Hills Gamay. Bright Cherry red, aromas and flavours of red fruit, white pepper and obvious whole bunch all supported by crunchy acidity and a subtle structure that provides length and weight."

Erin Larkin, RobertParker.com "It's gently reductive, pillowy and cushioned yet precise and tight. Gotta love that southern acidity. It is still coming together. It will be so much better in a year or more. I love this wine."

96 points - James Halliday “This has the same back label fruit description of white grapefruit and nectarine as its Artus Chardonnay sibling, but that is where the similarity ends. This is all about purity and finesse, the fruit flavours strung on a necklace of diamonds, oak incidental.”

James Suckling “Aromas of crushed stones, lemon peel, sliced pink grapefruit and subtle ground spice. Medium-bodied with a lot of pleasant white tea character. Jasmine and leafy herbs come through. Drink now.”

Bruce Dukes, Chief Winemaker “Margaret River Sauvignon Blanc and Semillon are captured to highlight their attractiveness in its youth. This is a complex layered and blended white....read more

95 Points - James Halliday's Wine Companion "From the Zerk vineyard at Lyndoch. An almost ethereal bouquet, displaying aromas of raspberry, rose perfume and sweet vanillin spice. Rich and easy drinking (in a positive way)...read more

98 Points - Stuart McCloskey “Pure and simple, this is an outstanding wine with so much personality (and an individual one at that). A special wine crafted with intelligence and gentle hands. Outstanding, in a word...read more

19.5 / 20 - Matthew Jukes “Whether this beautifully complex flavour will add the half point needed to reach a perfect score in years to come is irrelevant because Riversdale Vineyard clearly has a stash of twenties buried in its soil...read more

Stuart McCloskey "This is never going to win awards or huge scores however, this is crafted to provide vibrancy and bucket loads of fun (albeit with a touch of seriousness)...read more

Stuart McCloskey “A thoroughly enjoyable sibling, which delivers a cracking set of aromas and flavours. This is delicious, especially at this price point...read more

Stuart McCloskey "There’s lovely shape and form to the wine – the tannins are slender and the acidity thoughtfully delivered. Juicy and delicious being two of the best attributes...read more

Stuart McCloskey "Slippery on the palate which creates a seductive, textural edge to the palate feel. The flavours fade slowly – excellent length.  All-in-all, an excellent Chardonnay...Tremendous value...read more

Erin Larkin "Fermented in stainless steel in the pursuit of purity, and left on fine lees prior to filtration and bottling in July. The acidity is coiled and taut and brilliant...read more

Erin Larkin "2020 will go down as an exceptional year; the fruit was lush, the tannins plentiful and it was also low yielding. This has nicely supple fruit and plenty of flavour. The tannins wrap around the outside of the mouth, creating a lingering tail through the finish."

93 Points - Erin Larkin "Darker, denser and far more serious than the TSR Shiraz of the same vintage, this seriously delivers concentrated fruit, tannins and length of flavour... Length of flavour is indicative of great fruit."

Chris Coulter, Winemaker "The wine is showing all the hallmarks of premium cool climate Chardonnay, white nectarine, lemon peel, oatmeal, and nougat aromas. A full, concentrated pallet with wonderful depth and complexity all framed with bright acidity."  

Winemaker Cherry fruits and floral notes fil the palate. There are complexities galore all sitting on a precise palate of lacy fine tannins with lovely acid core. The palate is long and persistent with evolving complexities as time goes by in the glass.

95 Points - Stuart McCloskey “I love the bouquet which invites you in to clove, cinnamon, cacao nibs, coffee, garrigue, warm earth, dark cherry and cola. The palate is medium-bodied, supremely fresh and takes you down a blood orange path which appeals to me...read more

97 Points - Stuart McCloskey “The tempo changes and concentration is heightened as the 2020 Little Hampton deserves attention – it’s not a wine to guzzle without consideration. The bouquet develops at a glacial pace, it needs 1-2 hours in the decanter..read more

Jane Faulkner, James Halliday Wine Companion – “Such a solid performer. It’s wonderfuly fragrant; all florals, exotic spices, cherries and cola. Unencumbered by new oak flavour (aged in used French hogsheads and puncheons), it’s all about the purity...read more

Winemaker Charred dark cherry fruits flow onto the palate. A rich velvet mid palate is encased with grippy meaty tannins. Smokey notes add depth and hints of forest floor are beginning to evolve. A very long palate with fine acidity for balance.

97-98 Points - Stuart McCloskey “The bouquet is explosive but does require a little aeration (30 minutes in a decanter will do the job nicely). Lemon oil, citrus, limestone and chalk aplenty – it’s so fresh and taut (the zippy acidity really crackles)...read more