Pre Arrival Offers

99 Points – Ken Gargett, WinePilot.com “Put bluntly, this is perhaps the finest young Australian Cabernet I can recall seeing. It is simply brilliant... There is immaculate balance and amazing intensity and yet the wine dances with freshness and energy...read more

99 Points – Ken Gargett, WinePilot.com “Put bluntly, this is perhaps the finest young Australian Cabernet I can recall seeing. It is simply brilliant... There is immaculate balance and amazing intensity and yet the wine dances with freshness and energy...read more

Maryann Egan, Wantirna “Our Pinot Noir vines are old - in Australian terms. Wantirna Estate has amongst the oldest Pinot Noir in the Yarra Valley - if not the oldest. The vines are a mixture of 55 to 42 years old, dry grown on their own roots...read more

Erin Larkin “The 2023 Amelia Cabernet Sauvignon is leafy and spiced on the nose, with cassis and bramble, graphite and tobacco and delicate notes of cracked black pepper, pomegranate and cherry." read more...

Erin Larkin “The 2023 Amelia Cabernet Sauvignon is leafy and spiced on the nose, with cassis and bramble, graphite and tobacco and delicate notes of cracked black pepper, pomegranate and cherry." read more...

99 Points - James Suckling "There’s great balance of blue and black fruit, with undertones of licorice, minerals, potpourri, bresaola, bitter chocolate and cherry confit. The palate is firmly framed yet silken in texture...read more

98 Points - Erin Larkin "What more is there to say about this, other than that it is sensational? This is among the very best Shiraz Viognier's in this country; it's a treasure"...read more

99 Points - James Suckling "Deeply scented and perfumed, with layered aromas of wild red berries, blueberries, blackberries, bitter chocolate, coffee, black cherries, graphite and licorice...read more

Contains one 75cl bottle of each:

• 2023 Standish The Standish - 99 points
• 2023 Standish The Relic - 98 points
• 2023 Standish Lamella - 99 points
• 2023 Standish The Schubert Theorem - 99 points

99 Points - James Suckling.com “Spiced, perfumed and textural, with a firmly built structure that will live for decades yet is delicious now, showing all the hallmarks of a world-class syrah. Excellent. Drink or hold...read more

99 Points - James Suckling.com “The palate is textural and silken, in near perfect harmony with fine tannins and a rounded mouthfeel cut through by a fine line of acidity...read more

98 Points - Erin Larkin "What more is there to say about this, other than that it is sensational? This is among the very best Shiraz Viognier's in this country; it's a treasure"...read more

99 Points - James Suckling.com “In near perfect balance, with all the hallmarks of a cool-vintage syrah. Pretty, textural and aromatic. Excellent...read more

97 Points - Dave Brookes, Halliday.com "A Para tawny from the 2004 vintage. I can smell this all day. It's constantly moving, like the shadow of clouds moving across a hillside, a play on light and shade, tension and release...read more

19.5 / 20 Points - Matthew Jukes “I was fortunate to taste another Para Tawny, this time a rare 100% Shiraz version of the famous ‘21 Years’ release.  I have been a fan of this wine with it appearing in my 100 Best Australian Wines initiative in past editions...read more

97 Points - Dave Brookes, Halliday.com "A single-vintage Para Tawny from the great estate of Seppeltsfield. with 21 years under its belt. Medium tawny in the glass with amber flashes and notes of roasting nuts...read more

97 Points - Tyson Stelzer, Halliday.com "The legendary fortified outfit of Seppeltsfield achieves epic levels of complexity even in single-vintage blends. All the profound power, detail and impeccable balance...read more

Para Rare Tawny is made through careful blending of individual vintage parcels to achieve a minimum average of 15 years blended age. This style is distinguished by two key elements...read more