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Special 6 pack price - £9.94 per bottle

Stuart McCloskey “Albariño and skin-contact Malvasia are my guilty, wine pleasures. I seek-out both varietals (with some bottle age) during the winter months and gorge on them... read more

En-Primeur purchase (through our company) and have remained at LCB since their arrival.
Pricing is sharp and circa 10-12% off respectable UK list prices.  
Condition being perfect. 
Offered ex-LCB, Eton Park and immediately available. 
 

En-Primeur purchase (through our company) and have remained at LCB since their arrival.
Pricing is sharp and circa 10-12% off respectable UK list prices.  
Condition being perfect. 
Offered ex-LCB, Eton Park and immediately available. 
 

En-Primeur purchase (through our company) and have remained at LCB since their arrival.
Pricing is sharp and circa 10-12% off respectable UK list prices.  
Condition being perfect. 
Offered ex-LCB, Eton Park and immediately available. 
 

En-Primeur purchase (through our company) and have remained at LCB since their arrival.
Pricing is sharp and circa 10-12% off respectable UK list prices.  
Condition being perfect. 
Offered ex-LCB, Eton Park and immediately available. 
 

En-Primeur purchase (through our company) and have remained at LCB since their arrival.
Pricing is sharp and circa 10-12% off respectable UK list prices.  
Condition being perfect. 
Offered ex-LCB, Eton Park and immediately available. 
 

En-Primeur purchase (through our company) and have remained at LCB since their arrival.
Pricing is sharp and circa 10-12% off respectable UK list prices.  
Condition being perfect. 
Offered ex-LCB, Eton Park and immediately available. 

James Suckling "A wine with blueberry and currant character, and very firm tannins. It’s full-bodied, with integrated tannins and a beautiful finish. Love the hazelnut and berry character. Second wine of Mouton. Better after 2019."

Stuart McCloskey "We are presented with a glorious and heady tribute to meticulous craftsmanship and a man who understands Shiraz and his terroir... Immensely impressive both aromatically and on the palate...read more

97 Points – Platinum award – Decanter “Seductive and beautifully perfumed with notes of lifted violet, blueberry, blackberry, liquorice and perfectly integrated oak spice. The sumptuous palate is graced... read more

97 Points – Platinum award – Decanter “Perfumed and very inviting on the nose, with gorgeous, expressive fresh red berry aromatics, and then on to a velvety palate laced with lush black fruit, graceful yet focused...read more

97 Points – Antonio Galloni, Vinous “Galardi’s 2008 Terra di Lavoro is a legend in the making. It is a fabulously ripe, rich and seductive wine endowed with beautifully articulated dark plums, ash, leather, licorice...read more

97 Points – Antonio Galloni, Vinous “Galardi’s 2008 Terra di Lavoro is a legend in the making. It is a fabulously ripe, rich and seductive wine endowed with beautifully articulated dark plums, ash, leather, licorice...read more

97 Points - RobertParker.com Rated - No tasting note given.

96 Points – James Suckling “Aromas of pineapple, peaches and apple pie with stone. Deep and intense, yet always subtle in the nose...read more

17.5+ Points - Decanter "50% Cabernet Franc in the blend. Really polished wine. Close to Ausone in style and stature. Has the depth and intensity many lack in 2007. Full and fresh with a fine tannic line."

97-98 Points - James Suckling “This is phenomenal with a density and finesse that are hard to remember for this wine. Truly great. What a barrel sample” read more...

97 Points - Neal Martin “ a clean, precise bouquet with nicely detailed blackberry, briar and tobacco aromas, touches of mint emerging with time, all utterly charming. This is very classy, and it should age with style. read more...

Sold on behalf of one of our customers

100 Points James Suckling.com “Impeccable depth of tannin here. Rich blood plum flavors, intersected with blackberry. So saturated in flavor, so long and full of energy. The vinous intensity on the finish is spectacular. read more...

98 Points - James Suckling “Blackcurrants and blackberries in the nose with licorice, sweet tobacco, iron and tile. Black olives too. Full-bodied, tight palate with intense, super fine tannins that give the wine a seamless and almost endless finish...read more

97 Points - James Suckling “Blackberry, blueberry, dark-mushroom and dark-walnut aromas follow through to a full-bodied, tight palate and a gorgeous, dark-berry center palate. Creamy and polished. Lovely finish. Violets and mushrooms. From 80-year-old vines. Hard not to drink now, but better in 2024.” 

99 Points - James Suckling “Incredible purity of fruit in the nose, offering crushed, perfectly ripe blackberries and currants with raspberries and citrus. Some black liquorice, too. It’s full-bodied with density, precision and gorgeously fine tannins...read more

Sold on behalf of one of our customers

98 Points - James Suckling "Amazing aromas of metal shavings, cloves, spices, and black and blue fruits. Violets, too. Full-bodied with creamy tannins. Cured meat with iron earth...read more

Stuart McCloskey “The bouquet is a beauty and tiptoes into claret territory but certainly has its boots firmly in the Coonawarra. It does take some coaxing – a few hours in a decanter allows the wine to blossom...read more

Sold on behalf of one of our customers

99-100 Points - Stuart McCloskey "Demure and beguiling are the best, two words to describe the bouquet. I am fascinated by the perfume which offers the full spectrum of ‘marine’ influences...read more