- ABV 12.5
- Zalto Denk-Art Universal Glass
96+ - 97 Points - Stuart McCloskey “The bouquet is wonderfully fine. Freshness is delivered in bucket loads of lime zest, lemongrass, fresh ginger juice, the faintest whiff of spice, preserved (salted) lemon, Meyer lemon and a long finish of minerals / flint. The palate is executed to perfection. The texture, which is often absent in young Aussie Rieslings, is generous. The acidity is mouth-watering (lip-smacking) and drills a super-long line of freshness. Taut, lean, precise and a wine filled with energy – I love the tonic water feature. The fruit and texture is svelte whilst maintaining grip. The length has no ending. An outstanding, bone dry release from ancient plantings (1946). Delicious as it is today - this will only get better over the coming 10-15 years… Served using Zalto Universal glassware.”
Jane Faulkner, Wine Companion “What makes this stand out is its texture. It has body not just racy acidity. Sure it has heady citrus blossom and ginger spice aromas but the palate cruises along with flavours of lime-curd and lemon tart. Fabulous.”
Massena Stonegarden Riesling 2019
Eden Valley, Australia
In some ways we were trailblazers, in front of the curve; in new varieties or style interpretations. Like making dry, light, textured, barrel fermented Rosé in 2007 and getting blank looks as to why we’d been doing this - roll forward ten years and everyone’s got one of these. Why would you plant Saperavi, Primitivo and Tannat in the heady days of the early 2000s Barossa Shiraz obsession? We were looking for drought tolerant, thick skinned or higher acid varieties that would combat our changing climate. When the style was big, black and oaky, ours was herbal, spicy and lowly oaked - designed for the dinner table not a glass staining contest. Now this is becoming the norm in our part of the world."
Jaysen continues "Massena was not started as a profit making, slickly marketed wine company, it was conceptualised to have fun making wine that we liked to drink or had an interest in learning how to make. Our board meetings were on the golf course followed by a long lunch, when we really should have been combing through our sales budgets or strategising our cost saving initiatives. That sounded boring and we were only in it to actually make the wine, not ordering someone to do it for us. The authenticity in Massena is it has al... ways been about making the most interesting wine possible at that given time and thoroughly enjoying the process, not chasing what is the current fad or trend. Then suddenly you become old enough in the cycle that the style of the day just rolls around and finds you!"
Welcome to our In Bond wine selection which shows wines available under bond only. Prices are marked as:
- In Bond: Exclude UK Duty and VAT, and can either be delivered to a UK bonded warehouse in the UK, or released for international delivery.
- Duty Paid: UK Duty @ £26.78 per 9 litres and VAT @ 20% has been paid.
Wines are only available in whole, unmixed cases unless otherwise stated.
In Bond Wine Storage* Important - Please Read *Storage charges are per 9 litre case per year; £11.95 ex VAT and inclusive of full insurance. All under bond wines are stored within London City Bond, Eton Park (formerly Vinotheque) in secure and temperature controlled storage facilities. To find out more about under bond storage with us, click here.
DeliveriesIn Bond (IB) wines can be stored, transferred to other bonded warehouses or released for international delivery.
Alternatively, use our home delivery service by simply switching to Duty Paid during the checkout. Duty, VAT and delivery charges will be applied.
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