97+ Points - Stuart McCloskey “This is right up my street so far as Sauvignon Blanc goes. A distinct personality and shows Sauvignon Blanc in the finest of forms. I selected Zalto’s Bordeaux glass as I wanted immediate aeration (Universal is perfectly fine). The bouquet delivers an immediate impact of struck match, smoked minerals along with blackcurrant leaf. Wait for a few minutes for the yellow stone fruits, lime zest, lemongrass, kaffir leaf, fresh, green pepper and wafts of sea spray to develop. A tropical element sits in the background and will come to the fore with more bottle age – Passionfruit and fresh ginger juice being the most obvious. The palate delivers outstanding levels of complexity along with layer-upon-layer of character which most Sauvignon Blancs can only dream of. Kudos to Matt and Sophie. Scintillating freshness combined with deep, textural perfection – wonderful mouthfeel which covers every facet. Savour the yellow stone fruit infused with a smoky mineral wash – the epically long, salty finish is incredible. Wonderful, serious and certainly one of Australasia’s best available examples. Fantastic. Drink now to 2027.”
18 Points - Julia Harding MW | JancisRobinson.com “If the Holdaway Sauvignon was all about the fruit, with a little bit of winemaking, this is more about the winemaking but could not be built like this without that same fruit quality and intensity – as it opens there’s blackcurrant leaf and an almost hidden note of tropical fruit and richness. Marked struck-match, smoky, cordite first impression, but not excessive unless you don’t like this style. This is bold, fresh, with the start of some cedary development of bottle age. On the palate, the texture is rounded and deep, filling the mouth but still incredibly fresh. Long, mouth-watering, salty finish, and a promise of more bottle-aged complexity to come. Delicious now but no rush. Classy, complex, distinctive. For lovers of Sauvignon in the style of Dogpoint Section 94."